REMEDY KOMBUCHA LEMON,LIME AND MINT

CASE OF 4

In a nutshell, kombucha (pron: kom-boo-cha) is fermented tea. The traditional method of making kombucha – which we follow at Remedy – involves a natural fermentation of sweet tea, wild healthy bacteria and yeasts. The result is a tasty drink with sweet and sour flavours that contains healthy, living cultures (aka good bacteria) and organic acids that are good for your gut and overall wellbeing.

Minimum time to expiry: 12 months

Gluten-free: Yes

Nut-free: Yes